Poppy Seed Cookies Iii

1. 1

   In a medium bowl, cream the shortening and sugar together until fluffy. Stir in the egg, poppy seeds, yogurt and orange zest. Sift the flour and baking powder together; mix into the creamed mixture. Divide dough into 3 portions, wrap in plastic, and chill overnight.

2. 2

   Preheat oven to 350 degrees F (175 degrees C).

3. 3

   Cut dough logs into 1/4-inch slices. Place circles onto an unprepared cookie sheet and bake for 8 to 10 minutes in the preheated oven. Transfer cookies to wire racks to cool.

* Per serving · 4 servings · Values may vary.

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