Poppy Seed Chicken with Havarti

1. 1

   In a saucepan over heat, melt 3 tbsp.

2. 2

   butter.

3. 3

   Whisk in 3 tbsp.

4. 4

   flour.

5. 5

   Whisk for one minute or until bubbly.

6. 6

   Whisk in milk; stir continuously for 5 minutes or until thickened.

7. 7

   Add salt, pepper, and bouillon.

8. 8

   Remove from heat.

9. 9

   Stir in chicken, cheese, and poppy seeds.

10. 10

    Keep stirring until cheese is all melted.

11. 11

    Fold in yogurt.

12. 12

    Pour into a casserole dish.

13. 13

    Top with bread crumbs; dot with remaining 1 1/2 tbsp.

14. 14

    butter.

15. 15

    Cook at 350F for 40 to 50 minutes.

16. 16

    Serve over rice or noodles.

* Per serving · 4 servings · Values may vary.

No additional tips available.