Poppy Seed Chicken Casserole

1. 1

   Roll crackers out very fine.

2. 2

   Mix with melted butter and poppy seed.

3. 3

   Cook fryer and cut off bone in fine pieces.

4. 4

   Mix soups and sour cream.

5. 5

   Mix 1/2 of cracker mix in 9 x 13-inch dish or pan. Pour the wet mixture over cracker layer.

6. 6

   Pour chicken on top of wet mixture.

7. 7

   Last put rest of cracker mix on top of chicken layer.

8. 8

   Bake at 350u00b0 until bubbly, about 35 to 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.