How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Cake?

You need 17 ingredients. The key ingredients include: 3 cups flour, 1 1/2 teaspoons baking powder, 3 eggs, 1 1/8 cups oil, and more.

Is Poppy Seed Cake suitable as baking & desserts?

Yes, Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Cake Recipe

Name: Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 1 1/2 teaspoons baking powder; 3 eggs; 1 1/8 cups oil; 1 1/2 teaspoons vanilla; 1 1/2 teaspoons almond flavoring; 2 1/2 cups sugar; 1 1/2 teaspoons salt; 1 1/2 cups milk; 1 1/2 teaspoons poppy seeds; 1 1/2 teaspoons butter flavoring; Glaze; 1/2 cup sugar; 1/2 teaspoon vanilla; 1/2 teaspoon almond flavoring; 1/4 cup orange juice (I have used lemon juice and worked fine); 1/2 teaspoon butter flavoring

Poppy Seed Cake

Eats Now Editorial Team · 1717 kcal · Baking & Desserts

Poppy Seed Cake – a delicious recipe with flour, baking powder, eggs, oil, vanilla, almond flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Poppy Seed Cake

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