How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poppy Seed Bundt Pound Cake?

You need 7 ingredients. The key ingredients include: 1 plain yellow cake mix, 1 small vanilla instant pudding, 4 eggs, 1 c. water, and more.

Is Poppy Seed Bundt Pound Cake suitable as baking & desserts?

Yes, Poppy Seed Bundt Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Poppy Seed Bundt Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Poppy Seed Bundt Pound Cake Recipe

Name: Poppy Seed Bundt Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 plain yellow cake mix; 1 small vanilla instant pudding; 4 eggs; 1 c. water; 1/2 c. oil; 1/4 c. poppy seed (a little more); 2 Tbsp. lemon juice

Poppy Seed Bundt Pound Cake – a delicious recipe with yellow cake, vanilla instant pudding, eggs, water, oil, poppy seed. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 plain yellow cake mix
1 small vanilla instant pudding
4 eggs
1 c. water
1/2 c. oil
1/4 c. poppy seed (a little more)
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Baking & Desserts

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Poppy Seed Bundt Pound Cake

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