Poppin' Fresh Barbe Cups

1. 1

   In a skillet brown the ground beef and then drain off the excess fat.

2. 2

   Add the bbq sauce, onion and brown sugar and set aside.

3. 3

   Separate the biscuit dough into 12 pieces and place one in each of 12 ungreased muffin cups, pressing the dough up the sides to the edge of the cup.

4. 4

   Spoon the mixture into the cups and sprinkle with the shredded Cheddar Cheese.

5. 5

   Bake in a preheated 400 degrees F. oven for 12 minutes.

6. 6

   Serve hot.

7. 7

   VARIATIONS:

8. 8

   Use 1 13-oz can of chili beans in place of the meat mixture (or 1 13-oz can of baked beans, and frankfurters or hot dogs that have been cut into pieces) in place of the meat mixture.

9. 9

   You can also add green bell pepper or a hot pepper to the above recipe with good results.

* Per serving · 4 servings · Values may vary.

No additional tips available.