How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Popped Amaranth Foccacia ?

You need 12 ingredients. The key ingredients include: 1 cup warm water (110 degrees), 3 Tbsp. Saf-Instant Yeast, 1 cup sourdough starter, 3 Tbsp. sugar, and more.

Is Popped Amaranth Foccacia suitable as general?

Yes, Popped Amaranth Foccacia falls under the General category and is a great choice for this type of meal.

How do I store leftover Popped Amaranth Foccacia ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Popped Amaranth Foccacia Recipe

Name: Popped Amaranth Foccacia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup warm water (110 degrees); 3 Tbsp. Saf-Instant Yeast; 1 cup sourdough starter; 3 Tbsp. sugar; 2 cups bread flour; 1 cup popped amaranth; 1 Tbsp salt; 2 Tbsp. olive oil; 2 cups cool water (75 degrees); all purpose flour; rosemary; kosher salt

Popped Amaranth Foccacia

Eats Now Editorial Team · 326 kcal · General

Popped Amaranth Foccacia – a delicious recipe with warm water, Saf-Instant, sourdough starter, sugar, bread flour, amaranth. Easy to follow and perfect for any occasion.

Serves 4 General

Popped Amaranth Foccacia

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