How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Popcorn Crisp?

You need 9 ingredients. The key ingredients include: 1/2 lb. popcorn, popped, 1 1/2 c. granulated sugar, 1 c. brown sugar, 1/2 c. light corn syrup or Mrs. Butterworth's syrup, and more.

Is Popcorn Crisp suitable as baking & desserts?

Yes, Popcorn Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Popcorn Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Popcorn Crisp Recipe

Name: Popcorn Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. popcorn, popped; 1 1/2 c. granulated sugar; 1 c. brown sugar; 1/2 c. light corn syrup or Mrs. Butterworth's syrup; 3/4 c. water; 1/4 c. butter (or substitute); 1 tsp. baking soda; 1 tsp. vanilla; 1 tsp. salt

Popcorn Crisp – a delicious recipe with sugar, brown sugar, light corn syrup, water, butter, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. popcorn, popped
1 1/2 c. granulated sugar
1 c. brown sugar
1/2 c. light corn syrup or Mrs. Butterworth's syrup
3/4 c. water
1/4 c. butter (or substitute)
1 tsp. baking soda
1 tsp. vanilla
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
951 kcal
Category
Baking & Desserts

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