Popcorn Cake I

1. 1

   Melt butter and marshmallows in a large heavy pan over low heat.

2. 2

   Stir often.

3. 3

   Put popcorn into large container.

4. 4

   Pour marshmallow mixture over top.

5. 5

   Stir to mix well.

6. 6

   Add peanuts and candy.

7. 7

   Mix together.

8. 8

   Pack mixture into greased 10 inch tube pan or 12 cup bundt pan.

9. 9

   Let cake set until cool, and turn out onto plate to serve.

10. 10

    Cut into wedges for all different size kids.

* Per serving · 4 servings · Values may vary.

No additional tips available.