Popcorn Cake I

1. 1

   Mix popcorn, M&Ms, and peanuts in large bowl.

2. 2

   Heat oil, butter, and marshmallows in pan until melted. Pour over popcorn and blend together with heavy spoon or hands.

3. 3

   Spray Bundt cake pan with vegetable spray. Press mixture lightly into pan and refrigerate until cool.

4. 4

   To remove cake from pan, put pan in warm water, then turn upside down until cake comes out.

* Per serving · 4 servings · Values may vary.

No additional tips available.