Pop's No-Cook Barbecue Sauce

Name: Pop's No-Cook Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ketchup; 1/2 cup dry red wine; 1/4 cup corn oil; 1/4 cup soy sauce; 1/4 cup white wine vinegar; 1 tablespoon dry mustard; 1 tablespoon paprika; 2 teaspoons black pepper; 4 garlic cloves crushed; 4 teaspoons dried oregano

Eats Now Editorial Team · 260 kcal · General

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Pop's No-Cook Barbecue Sauce – a delicious recipe with ketchup, red wine, corn oil, soy sauce, white wine vinegar, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup ketchup
1/2 cup dry red wine
1/4 cup corn oil
1/4 cup soy sauce
1/4 cup white wine vinegar
1 tablespoon dry mustard
1 tablespoon paprika
2 teaspoons black pepper
4 garlic cloves crushed
4 teaspoons dried oregano

1
Blend all ingredients in processor until combined.
2
Transfer to bowl.
3
(Can be prepared 2 weeks ahead.
4
Cover and chill.)

260

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup ketchup, 1/2 cup dry red wine, 1/4 cup corn oil, 1/4 cup soy sauce, and more.

Yes, Pop's No-Cook Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
260 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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