Poor Man'S Steak Recipe

Name: Poor Man'S Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round steak tenderized, cut into strips; 1 jar mushrooms; 1 green pepper, chopped; 1 onion, chopped; 1/4 stick butter; 1 can mushroom soup; salt and pepper; flour; oil and grease; 1/2 c. milk

Servings: persons

1
Mix flour, salt and pepper.
2
Roll steak in mixture and lightly brown both sides in grease.
3
While cooking steak, saute onion, green pepper and mushroom in butter in a saucepan.
4
When tender, add cream of mushroom soup.
5
When steak is brown on both sides, layer in a 9 x 13-inch pan.
6
In grease from brown steak, add flour and milk to make a little bit of gravy.
7
Add this to onion, green pepper, etc.
8
mixture.
9
Stir.
10
Pour this over steak and cover with Reynolds Wrap.
11
Cook 45 to 60 minutes at 350u00b0 until steak is tender.

182

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 round steak tenderized, cut into strips, 1 jar mushrooms, 1 green pepper, chopped, 1 onion, chopped, and more.

Yes, Poor Man'S Steak falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poor Man'S Steak

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