Poor Man'S Caviar Recipe

Name: Poor Man'S Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1-pound) eggplants; 2 tablespoons olive oil; 1 1/2 cups finely chopped onion; 1 cup finely chopped green bell pepper; 1 cup finely chopped red bell pepper; 3 garlic cloves, minced; 1/3 cup chopped fresh parsley; 1 tablespoon sugar; 2 tablespoons tomato paste; 2 tablespoons lemon juice; 1 teaspoon salt; 1 teaspoon dried basil; 1/8 teaspoon pepper; 1 (16-ounce) can crushed tomatoes, undrained

Servings: persons

2 (1-pound) eggplants
2 tablespoons olive oil
1 1/2 cups finely chopped onion
1 cup finely chopped green bell pepper
1 cup finely chopped red bell pepper
3 garlic cloves, minced
1/3 cup chopped fresh parsley
1 tablespoon sugar
2 tablespoons tomato paste
2 tablespoons lemon juice
1 teaspoon salt
1 teaspoon dried basil
1/8 teaspoon pepper
1 (16-ounce) can crushed tomatoes, undrained

1
Preheat oven to 400u00b0.
2
Pierce eggplants with a fork; place on a foil-lined baking sheet. Bake at 400u00b0 for 45 minutes or until tender. Let cool slightly; peel and finely chop. Place eggplant in a colander; let drain.
3
Heat oil in a large nonstick skillet over medium-high heat. Add onion, bell peppers, and garlic, and saute 8 minutes or until tender. Stir in eggplant, parsley, and remaining ingredients. Cover, reduce heat, and simmer 1 hour, stirring occasionally. Serve caviar warm or chilled with assorted raw vegetables or toasted pumpernickel bread triangles.

294

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 (1-pound) eggplants, 2 tablespoons olive oil, 1 1/2 cups finely chopped onion, 1 cup finely chopped green bell pepper, and more.

Yes, Poor Man'S Caviar falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poor Man'S Caviar

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