How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ponzu Sauce for Dipping?

You need 7 ingredients. The key ingredients include: Juice of 4 lemons, 1/3 cup plus 2 tablespoons rice vinegar, 1 cup dark soy sauce, 2 tablespoons tamari sauce, and more.

Is Ponzu Sauce for Dipping suitable as snacks & appetizers?

Yes, Ponzu Sauce for Dipping falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ponzu Sauce for Dipping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ponzu Sauce for Dipping Recipe

Name: Ponzu Sauce for Dipping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Juice of 4 lemons; 1/3 cup plus 2 tablespoons rice vinegar; 1 cup dark soy sauce; 2 tablespoons tamari sauce; 3 tablespoons mirin; 1/3 -ounce dried bonito flakes; 2 -inch square giant kelp (konbu)

Ponzu Sauce for Dipping – a delicious recipe with lemons, rice vinegar, soy sauce, tamari sauce, mirin, bonito flakes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

Juice of 4 lemons
1/3 cup plus 2 tablespoons rice vinegar
1 cup dark soy sauce
2 tablespoons tamari sauce
3 tablespoons mirin
1/3 -ounce dried bonito flakes
2 -inch square giant kelp (konbu)

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Quick Info

Servings
4 servings
Calories
35 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ponzu Sauce for Dipping

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