How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ponkie?

You need 10 ingredients. The key ingredients include: 2 lbs butternut squash (diced) or 2 lbs pumpkin (diced), 1 medium eggplant (diced), 1 lb beef (diced small), 1 medium green pepper (finely chopped), and more.

Is Ponkie suitable as meat & poultry?

Yes, Ponkie falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ponkie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ponkie Recipe – Eats Now

Name: Ponkie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lbs butternut squash (diced) or 2 lbs pumpkin (diced); 1 medium eggplant (diced); 1 lb beef (diced small); 1 medium green pepper (finely chopped); 1 medium onion (finely chopped); 1 large tomatoes (finely chopped); ½ teaspoon cayenne; ½ teaspoon ground coriander; 2 tablespoons olive oil; salt and pepper (to taste)

Ponkie – a delicious recipe with butternut squash, eggplant, beef, green pepper, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Ponkie

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