How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ponchos Cold Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 pound American Cheese Slices (24 Slices), 1 can Rotel Diced Tomatoes And Green Chilies, 10 Ounce Can, 3/4 cans Water, 1 teaspoon Garlic Powder, and more.

Is Ponchos Cold Cheese Dip suitable as snacks & appetizers?

Yes, Ponchos Cold Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ponchos Cold Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ponchos Cold Cheese Dip Recipe

Name: Ponchos Cold Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound American Cheese Slices (24 Slices); 1 can Rotel Diced Tomatoes And Green Chilies, 10 Ounce Can; 3/4 cans Water; 1 teaspoon Garlic Powder; 1 teaspoon Cumin; 1/2 teaspoons Black Pepper To Taste

Ponchos Cold Cheese Dip – a delicious recipe with American Cheese, Tomatoes, Water, Garlic, Cumin, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pound American Cheese Slices (24 Slices)
1 can Rotel Diced Tomatoes And Green Chilies, 10 Ounce Can
3/4 cans Water
1 teaspoon Garlic Powder
1 teaspoon Cumin
1/2 teaspoons Black Pepper To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Ponchos Cold Cheese Dip

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