Pomodor Spaghetti Sauce

1. 1

   1.5T olive oil,

2. 2

   1/2 onion finely chopped,

3. 3

   1x 26oz Italian chopped tomatoes,

4. 4

   1/4c fresh basil leaves.

5. 5

   **********PREPARATION**********

6. 6

   Heat oil, add onion and cook over med heat until soft.

7. 7

   Add tomatoes, simmer 5min.

8. 8

   Season with salt and pepper.

9. 9

   Stir in basil leaves and cook 1min.

No additional tips available.