How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pomegranate Salsa?

You need 7 ingredients. The key ingredients include: 3 tablespoons finely diced shallots, 1 teaspoon lemon juice, 1 tablespoon pomegranate molasses, 1/4 cup extra-virgin olive oil, and more.

Is Pomegranate Salsa suitable as snacks & appetizers?

Yes, Pomegranate Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pomegranate Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pomegranate Salsa Recipe

Name: Pomegranate Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons finely diced shallots; 1 teaspoon lemon juice; 1 tablespoon pomegranate molasses; 1/4 cup extra-virgin olive oil; 1/2 cup pomegranate seeds; 1 tablespoon sliced flat-leaf parsley; Kosher salt and freshly ground black pepper

Pomegranate Salsa – a delicious recipe with shallots, lemon juice, pomegranate molasses, extra-virgin olive oil, pomegranate seeds, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 tablespoons finely diced shallots
1 teaspoon lemon juice
1 tablespoon pomegranate molasses
1/4 cup extra-virgin olive oil
1/2 cup pomegranate seeds
1 tablespoon sliced flat-leaf parsley
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pomegranate Salsa

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