How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pomegranate Julep (Mocktail)?

You need 6 ingredients. The key ingredients include: 2 tablespoons pomegranate juice (freshly squeezed is best, but good-quality bottled juice will do fine), 3 tablespoons grapefruit juice (preferably pink, but white is okay too), 1 tablespoon lime juice, freshly squeezed, 1 tablespoon honey syrup (mix two parts honey with one part hot water and stir to dissolve, cool), and more.

Is Pomegranate Julep (Mocktail) suitable as drinks & smoothies?

Yes, Pomegranate Julep (Mocktail) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Pomegranate Julep (Mocktail)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pomegranate Julep (Mocktail) Recipe

Name: Pomegranate Julep (Mocktail)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons pomegranate juice (freshly squeezed is best, but good-quality bottled juice will do fine); 3 tablespoons grapefruit juice (preferably pink, but white is okay too); 1 tablespoon lime juice, freshly squeezed; 1 tablespoon honey syrup (mix two parts honey with one part hot water and stir to dissolve, cool); 2 mint sprigs; ice

Try this homemade Pomegranate Julep (Mocktail) recipe the whole family will love. Made with pomegranate juice, grapefruit juice, lime juice and honey sy…

This Pomegranate Julep (Mocktail) relies on simple, everyday ingredients such as lime juice, freshly squeezed, mint sprigs and ice. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Servings: persons

2 tablespoons pomegranate juice (freshly squeezed is best, but good-quality bottled juice will do fine)
3 tablespoons grapefruit juice (preferably pink, but white is okay too)
1 tablespoon lime juice, freshly squeezed
1 tablespoon honey syrup (mix two parts honey with one part hot water and stir to dissolve, cool)
2 mint sprigs
ice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Pomegranate Julep (Mocktail)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions