How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Steak Strips?

You need 11 ingredients. The key ingredients include: 2 lbs sirloin or 2 lbs round steaks, cut across the grain into thin slices, 1/2 cup water, 2 tablespoons ketchup, 1 tablespoon oyster sauce, and more.

Is Polynesian Steak Strips suitable as seafood?

Yes, Polynesian Steak Strips falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Polynesian Steak Strips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polynesian Steak Strips Recipe

Name: Polynesian Steak Strips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs sirloin or 2 lbs round steaks, cut across the grain into thin slices; 1/2 cup water; 2 tablespoons ketchup; 1 tablespoon oyster sauce; 1/4 cup soy sauce; 1/2 teaspoon ground ginger; 1 teaspoon granulated sugar; 1/4 teaspoon garlic powder; 1/4 teaspoon liquid gravy browner; 1 teaspoon salt; 1/4 teaspoon pepper

Polynesian Steak Strips

Eats Now Editorial Team · 636 kcal · Seafood

Polynesian Steak Strips – a delicious recipe with sirloin, water, ketchup, oyster sauce, soy sauce, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Polynesian Steak Strips

How did you like this recipe?

Frequently Asked Questions