How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Spareribs?

You need 8 ingredients. The key ingredients include: 1/8 tsp. ginger, 1 or 2 shakes garlic salt, 1 c. soy sauce, 1 c. sugar, and more.

Is Polynesian Spareribs suitable as meat & poultry?

Yes, Polynesian Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polynesian Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polynesian Spareribs Recipe

Name: Polynesian Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/8 tsp. ginger; 1 or 2 shakes garlic salt; 1 c. soy sauce; 1 c. sugar; 2 Tbsp. sesame seeds; 6 to 9 lb. cut ribs (beef or pork); 1 c. catsup; 1 tsp. salt

Polynesian Spareribs – a delicious recipe with ginger, garlic, soy sauce, sugar, sesame seeds, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/8 tsp. ginger
1 or 2 shakes garlic salt
1 c. soy sauce
1 c. sugar
2 Tbsp. sesame seeds
6 to 9 lb. cut ribs (beef or pork)
1 c. catsup
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Meat & Poultry

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