How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Pork Chops?

You need 7 ingredients. The key ingredients include: 1 cup ketchup, 1/3 cup soy sauce, 2 tablespoons brown sugar, 1 teaspoon gingerroot, grated, and more.

Is Polynesian Pork Chops suitable as meat & poultry?

Yes, Polynesian Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polynesian Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polynesian Pork Chops Recipe

Name: Polynesian Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ketchup; 1/3 cup soy sauce; 2 tablespoons brown sugar; 1 teaspoon gingerroot, grated; 1/2 teaspoon crushed red pepper flakes; 4 garlic cloves, minced; 8 boneless pork chops, about 1/2 inch thick

Polynesian Pork Chops – a delicious recipe with ketchup, soy sauce, brown sugar, gingerroot, red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup ketchup
1/3 cup soy sauce
2 tablespoons brown sugar
1 teaspoon gingerroot, grated
1/2 teaspoon crushed red pepper flakes
4 garlic cloves, minced
8 boneless pork chops, about 1/2 inch thick

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Quick Info

Servings
4 servings
Calories
734 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Polynesian Pork Chops

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