How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Fruit Punch?

You need 6 ingredients. The key ingredients include: 1 (46 oz.) can Dole pineapple juice, 1 (32 oz.) bottle cranberry juice, 1 (6 oz.) can frozen lemonade concentrate, thawed, 1 (6 oz.) can frozen orange juice concentrate, thawed, and more.

Is Polynesian Fruit Punch suitable as drinks & smoothies?

Yes, Polynesian Fruit Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Polynesian Fruit Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Polynesian Fruit Punch Recipe

Name: Polynesian Fruit Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Drinks & Smoothies
Ingredients: 1 (46 oz.) can Dole pineapple juice; 1 (32 oz.) bottle cranberry juice; 1 (6 oz.) can frozen lemonade concentrate, thawed; 1 (6 oz.) can frozen orange juice concentrate, thawed; 1 (32 oz.) bottle ginger ale; lemon slices (for garnish)

Polynesian Fruit Punch – a delicious recipe with pineapple juice, cranberry juice, frozen lemonade concentrate, orange juice concentrate, ginger ale, lemon slices. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 (46 oz.) can Dole pineapple juice
1 (32 oz.) bottle cranberry juice
1 (6 oz.) can frozen lemonade concentrate, thawed
1 (6 oz.) can frozen orange juice concentrate, thawed
1 (32 oz.) bottle ginger ale
lemon slices (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Drinks & Smoothies

Eats Now Editorial Team

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Polynesian Fruit Punch

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