How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polynesian Coleslaw?

You need 8 ingredients. The key ingredients include: 8 oz. pineapple bits, 1/2 c. mayonnaise or salad dressing, 4 c. raw shredded cabbage, 1/4 tsp. white pepper, and more.

Is Polynesian Coleslaw suitable as salads?

Yes, Polynesian Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Polynesian Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Polynesian Coleslaw Recipe

Name: Polynesian Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. pineapple bits; 1/2 c. mayonnaise or salad dressing; 4 c. raw shredded cabbage; 1/4 tsp. white pepper; 1/4 tsp. ground ginger; 1/4 tsp. ground nutmeg; 11 oz. mandarin oranges; 2 Tbsp. pineapple juice

Polynesian Coleslaw – a delicious recipe with pineapple bits, mayonnaise, cabbage, white pepper, ground ginger, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 oz. pineapple bits
1/2 c. mayonnaise or salad dressing
4 c. raw shredded cabbage
1/4 tsp. white pepper
1/4 tsp. ground ginger
1/4 tsp. ground nutmeg
11 oz. mandarin oranges
2 Tbsp. pineapple juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lime Cheese Salad
California Salad With Beverly'S Honey Dijon Dressing
Apricot Salad
Fantastic Fruit Salad

Polynesian Coleslaw

How did you like this recipe?

Frequently Asked Questions