How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polly'S Mango Tuna Salad?

You need 6 ingredients. The key ingredients include: 3 (7 ounce) cans solid white tuna (drained), 1 small onion (finely diced), 1 cup carrot (shredded, about 1/2 package), 1/2 teaspoon garlic salt, and more.

Is Polly'S Mango Tuna Salad suitable as seafood?

Yes, Polly'S Mango Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Polly'S Mango Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Polly'S Mango Tuna Salad Recipe

Name: Polly'S Mango Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (7 ounce) cans solid white tuna (drained); 1 small onion (finely diced); 1 cup carrot (shredded, about 1/2 package); 1/2 teaspoon garlic salt; 2/3 cup mayonnaise (low fat); 1 (14 1/2 ounce) can diced mangoes (drained)

Polly'S Mango Tuna Salad – a delicious recipe with solid white tuna, onion, carrot, garlic salt, mayonnaise, mangoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 (7 ounce) cans solid white tuna (drained)
1 small onion (finely diced)
1 cup carrot (shredded, about 1/2 package)
1/2 teaspoon garlic salt
2/3 cup mayonnaise (low fat)
1 (14 1/2 ounce) can diced mangoes (drained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Seafood

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Polly'S Mango Tuna Salad

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