How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for POLLY-O Pizza?

You need 9 ingredients. The key ingredients include: 1-1/2 cups shredded POLLY-O Fresh Mozzarella Cheese, divided, 3/4 cup POLLY-O Original Ricotta Cheese, 1/4 cup KRAFT Grated Parmesan Cheese, 1 tsp. dried basil leaves, crushed, and more.

Is POLLY-O Pizza suitable as general?

Yes, POLLY-O Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover POLLY-O Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

POLLY-O Pizza Recipe

Name: POLLY-O Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups shredded POLLY-O Fresh Mozzarella Cheese, divided; 3/4 cup POLLY-O Original Ricotta Cheese; 1/4 cup KRAFT Grated Parmesan Cheese; 1 tsp. dried basil leaves, crushed; 1/2 tsp. dried oregano leaves, crushed; 1/4 tsp. garlic salt; 1/4 tsp. ground black pepper; 1 Italian pizza crust (12 inch); 2 cups assorted cut-up vegetables, such as 1 cup broccoli florets, 3/4 cup yellow pepper strips and 1/4 cup chopped onions

Try this homemade POLLY-O Pizza recipe the whole family will love. Made with Mozzarella Cheese, POLLY-O Original Ricotta Cheese, Parmesan Cheese and bas…

This POLLY-O Pizza relies on simple, everyday ingredients such as kraft grated parmesan cheese, dried basil leaves, crushed, garlic salt and ground black pepper. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1-1/2 cups shredded POLLY-O Fresh Mozzarella Cheese, divided
3/4 cup POLLY-O Original Ricotta Cheese
1/4 cup KRAFT Grated Parmesan Cheese
1 tsp. dried basil leaves, crushed
1/2 tsp. dried oregano leaves, crushed
1/4 tsp. garlic salt
1/4 tsp. ground black pepper
1 Italian pizza crust (12 inch)
2 cups assorted cut-up vegetables, such as 1 cup broccoli florets, 3/4 cup yellow pepper strips and 1/4 cup chopped onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
General

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POLLY-O Pizza

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