How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pollo De Puerto Vallarta?

You need 9 ingredients. The key ingredients include: 4 whole chicken breasts, skinned and cut up, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 c. milk, and more.

Is Pollo De Puerto Vallarta suitable as soups & stews?

Yes, Pollo De Puerto Vallarta falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pollo De Puerto Vallarta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pollo De Puerto Vallarta Recipe

Name: Pollo De Puerto Vallarta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole chicken breasts, skinned and cut up; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 c. milk; 1 chopped onion; 2 cans Ortega green chili salsa; 1 doz. corn tortillas, cut in 1-inch squares; 1/2 lb. very sharp Cheddar cheese; 1/2 lb. Jack cheese

Pollo De Puerto Vallarta – a delicious recipe with chicken breasts, cream of mushroom soup, cream of chicken soup, milk, onion, green chili salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 whole chicken breasts, skinned and cut up
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. milk
1 chopped onion
2 cans Ortega green chili salsa
1 doz. corn tortillas, cut in 1-inch squares
1/2 lb. very sharp Cheddar cheese
1/2 lb. Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
876 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pollo De Puerto Vallarta

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