How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pollo Con Queso En Tortilla?

You need 12 ingredients. The key ingredients include: 1/2 cup vegetable shortening, 2 cups flour, all-purpose, 1 teaspoon salt, 3/4 teaspoon baking powder, and more.

Is Pollo Con Queso En Tortilla suitable as soups & stews?

Yes, Pollo Con Queso En Tortilla falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pollo Con Queso En Tortilla?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pollo Con Queso En Tortilla Recipe

Name: Pollo Con Queso En Tortilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup vegetable shortening; 2 cups flour, all-purpose; 1 teaspoon salt; 3/4 teaspoon baking powder; 3/4 cup water; 4 cups chicken cooked, cut up; 1 cup soup, cream of chicken; 1 cup sour cream dairy; 4 ounces green chili peppers chopped; 1/2 cup onions chopped; 2 cups monterey jack cheese grated; 1/4 cup scallions, spring or green onions sliced

Try this homemade Pollo Con Queso En Tortilla recipe the whole family will love. Made with vegetable shortening, flour, salt and baking powder. Easy ste…

This Pollo Con Queso En Tortilla relies on simple, everyday ingredients such as vegetable shortening, flour, all-purpose, salt and baking powder. It comes together quickly and makes 4 servings, at about 1084 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1084

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pollo Con Queso En Tortilla

Tips for the best results

Variations & substitutions

My Personal Notes

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