Warm up with this hearty Pollo-Chili Verde A La Americana recipe. Made with chicken, corn tortillas, Colby-Jack cheese and green chili enchilada sauce. …
This Pollo-Chili Verde A La Americana relies on simple, everyday ingredients such as whole chicken and (18 count) corn tortillas. It comes together quickly and makes 4 servings, at about 185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026