Try this homemade Pollo Borracho recipe the whole family will love. Made with chicken, oregano, extra-virgin olive oil and onion. Easy step-by-step inst…
This Pollo Borracho relies on simple, everyday ingredients such as dried mexican oregano, extra-virgin olive oil, large onion, sliced thickly and garlic. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026