How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pollo Al Ajillo?

You need 7 ingredients. The key ingredients include: 1/2 cup olive oil, 2 1/2 - 3 lbs chicken, cut into 8 pieces, salt, 1 head garlic, minced, and more.

Is Pollo Al Ajillo suitable as meat & poultry?

Yes, Pollo Al Ajillo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pollo Al Ajillo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pollo Al Ajillo Recipe

Name: Pollo Al Ajillo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 2 1/2 - 3 lbs chicken, cut into 8 pieces; salt; 1 head garlic, minced; 1/2 cup water; 1 lemon, juice of; 1 pinch saffron, crushed and diluted in very small amount of water

Pollo Al Ajillo – a delicious recipe with olive oil, chicken, salt, garlic, water, lemon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup olive oil
2 1/2 - 3 lbs chicken, cut into 8 pieces
salt
1 head garlic, minced
1/2 cup water
1 lemon, juice of
1 pinch saffron, crushed and diluted in very small amount of water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pollo Al Ajillo

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