Try this homemade Polk Greens recipe the whole family will love. Made with polk, generous amount, bacon and salt. Easy step-by-step instructions included.
This Polk Greens relies on simple, everyday ingredients such as tender shoots of polk, bacon drippings and salt and pepper to taste. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons