How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Sausage And Sauerkraut Stew?

You need 8 ingredients. The key ingredients include: 1 bag sauerkraut, 1 (10 3/4 oz.) can cream of celery soup, 1 soup can water, 1/3 c. packed brown sugar, and more.

Is Polish Sausage And Sauerkraut Stew suitable as soups & stews?

Yes, Polish Sausage And Sauerkraut Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Polish Sausage And Sauerkraut Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Sausage And Sauerkraut Stew Recipe

Name: Polish Sausage And Sauerkraut Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag sauerkraut; 1 (10 3/4 oz.) can cream of celery soup; 1 soup can water; 1/3 c. packed brown sugar; 1 1/2 lb. kielbasa, cut in 2-inch pieces; 4 medium potatoes, peeled and cubed; 1 c. chopped onion; 1 c. shredded Cheddar cheese

Polish Sausage And Sauerkraut Stew – a delicious recipe with sauerkraut, cream of celery soup, water, brown sugar, kielbasa, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 bag sauerkraut
1 (10 3/4 oz.) can cream of celery soup
1 soup can water
1/3 c. packed brown sugar
1 1/2 lb. kielbasa, cut in 2-inch pieces
4 medium potatoes, peeled and cubed
1 c. chopped onion
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Soups & Stews

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