Polish Noodles And Cheese (Kluski Z Serem)

1. 1

   Boil water, add noodles

2. 2

   In a small pan, melt butter. The amount can vary depending on how much you are feeling. I tend to go more. Melt until slightly brown.

3. 3

   To melted butter, add breadcrumbs. Amount varies but should not be too clumpy, but not too runny. Add more of either butter or breadcrumbs. Let toast together for a little bit.

4. 4

   Drain noodles and place in bowl. Add scoops of farmers cheese to hot noodles, top with butter/breadcrumb mixture and sprinkle with sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.