How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Hot Beet Relish(Servings: 8) ?

You need 7 ingredients. The key ingredients include: 4 c. cooked beets (cover 8 medium raw beets with water and cook until tender, peel), shredded, 2 Tbsp. butter or margarine, melted, 1 Tbsp. flour, 1 Tbsp. sugar, and more.

Is Polish Hot Beet Relish(Servings: 8) suitable as general?

Yes, Polish Hot Beet Relish(Servings: 8) falls under the General category and is a great choice for this type of meal.

How do I store leftover Polish Hot Beet Relish(Servings: 8) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Hot Beet Relish(Servings: 8) Recipe

Name: Polish Hot Beet Relish(Servings: 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked beets (cover 8 medium raw beets with water and cook until tender, peel), shredded; 2 Tbsp. butter or margarine, melted; 1 Tbsp. flour; 1 Tbsp. sugar; 3/4 tsp. salt; 1/2 c. dairy sour cream; 1 Tbsp. vinegar

Try this homemade Polish Hot Beet Relish(Servings: 8) recipe the whole family will love. Made with beets with water, butter, flour and sugar. Easy step…

This Polish Hot Beet Relish(Servings: 8) relies on simple, everyday ingredients such as butter or margarine, melted, flour, sugar and salt. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 c. cooked beets (cover 8 medium raw beets with water and cook until tender, peel), shredded
2 Tbsp. butter or margarine, melted
1 Tbsp. flour
1 Tbsp. sugar
3/4 tsp. salt
1/2 c. dairy sour cream
1 Tbsp. vinegar

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Quick Info

Servings
4 servings
Calories
137 kcal
Category
General

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Polish Hot Beet Relish(Servings: 8)

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