Bake this irresistible Polish Honey Cake at home. Made with butter, bread crumbs, honey and brown sugar. Easy step-by-step instructions included.
This Polish Honey Cake relies on simple, everyday ingredients such as melted butter, fine dry bread crumbs, brown sugar and eggs, separated. It comes together quickly and makes 4 servings, at about 403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Polish Honey Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026