How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Honey Cake?

You need 11 ingredients. The key ingredients include: 1/2 c. shortening, 2 egg yolks, 1 c. sugar, 1 lb. honey, and more.

Is Polish Honey Cake suitable as baking & desserts?

Yes, Polish Honey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Polish Honey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Polish Honey Cake Recipe

Name: Polish Honey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 2 egg yolks; 1 c. sugar; 1 lb. honey; 3 1/2 c. all-purpose flour; 1 tsp. salt; 1/2 tsp. ginger; 2 tsp. baking soda; 1 tsp. allspice; 1 c. coffee; 2 eggs (whites), beaten stiffly

Polish Honey Cake

Eats Now Editorial Team · 1485 kcal · Baking & Desserts

Polish Honey Cake – a delicious recipe with shortening, egg yolks, sugar, honey, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Polish Honey Cake

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