How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Chili?

You need 14 ingredients. The key ingredients include: 2 pounds ground beef, 1 pound fully cooked Polish sausage or kielbasa, chopped, 1 large onion, chopped, 3 cloves garlic, minced, and more.

Is Polish Chili suitable as soups & stews?

Yes, Polish Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Polish Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Chili Recipe

Name: Polish Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 1 pound fully cooked Polish sausage or kielbasa, chopped; 1 large onion, chopped; 3 cloves garlic, minced; 4 Anaheim chilies, stemmed, seeded, and chopped; 3 yellow wax peppers, seeded and chopped; 3 jalapeno peppers, seeded and chopped; 4 medium tomatoes, chopped; 4 tomatillos, husked and chopped; 1/2 cup distilled white vinegar; 1/4 cup tomato sauce; 1 (4 ounce) jar chopped pimentos, drained; 1 (15 ounce) can pinto beans, rinsed and drained; 1 (15 ounce) can kidney beans, rinsed and drained

Polish Chili

Eats Now Editorial Team · 722 kcal · Soups & Stews

Polish Chili – a delicious recipe with ground beef, sausage, onion, garlic, Anaheim chilies, yellow wax peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Polish Chili

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