How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Cabbage Roll?

You need 4 ingredients. The key ingredients include: 2 lb. ground beef, 1 medium box rice, 1 large head of cabbage, 2 med cans tomato sauce.

Is Polish Cabbage Roll suitable as meat & poultry?

Yes, Polish Cabbage Roll falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Cabbage Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Cabbage Roll Recipe

Name: Polish Cabbage Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 medium box rice; 1 large head of cabbage; 2 med cans tomato sauce

Polish Cabbage Roll – a delicious recipe with ground beef, rice, head of cabbage, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 medium box rice
1 large head of cabbage
2 med cans tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
657 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Polish Cabbage Roll

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