How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Cabbage Noodles?

You need 6 ingredients. The key ingredients include: 1 medium head shredded cabbage, 2 red onions, cut into strips, 1/2 cup butter, 1 (16 ounce) package wide egg noodles, and more.

Is Polish Cabbage Noodles suitable as pasta & noodles?

Yes, Polish Cabbage Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Polish Cabbage Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Cabbage Noodles Recipe

Name: Polish Cabbage Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head shredded cabbage; 2 red onions, cut into strips; 1/2 cup butter; 1 (16 ounce) package wide egg noodles; salt to taste; ground black pepper to taste

Polish Cabbage Noodles – a delicious recipe with cabbage, red onions, butter, egg noodles, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 medium head shredded cabbage
2 red onions, cut into strips
1/2 cup butter
1 (16 ounce) package wide egg noodles
salt to taste
ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Polish Cabbage Noodles

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