How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Cabbage And Ground Beef?

You need 4 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 head shredded cabbage, 1 can cream of celery soup, 1/2 c. milk.

Is Polish Cabbage And Ground Beef suitable as meat & poultry?

Yes, Polish Cabbage And Ground Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Polish Cabbage And Ground Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Cabbage And Ground Beef Recipe

Name: Polish Cabbage And Ground Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 head shredded cabbage; 1 can cream of celery soup; 1/2 c. milk

Polish Cabbage And Ground Beef – a delicious recipe with ground beef, cabbage, cream of celery soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 head shredded cabbage
1 can cream of celery soup
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Polish Cabbage And Ground Beef

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