How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Borscht Recipe?

You need 9 ingredients. The key ingredients include: 4-6 scrubbed beets, 1 lg. onion, Butter, Pork neck bones, and more.

Is Polish Borscht Recipe suitable as general?

Yes, Polish Borscht Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Polish Borscht Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Borscht Recipe Recipe

Name: Polish Borscht Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-6 scrubbed beets; 1 lg. onion; Butter; Pork neck bones; 4 tbsp. vinegar; 1 quart. water; Salt; Pepper; 1 c. lowfat sour cream

Polish Borscht Recipe – a delicious recipe with beets, onion, Butter, bones, vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4-6 scrubbed beets
1 lg. onion
Butter
Pork neck bones
4 tbsp. vinegar
1 quart. water
Salt
Pepper
1 c. lowfat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Go To Bread
Crunchy Pickled Beets
Cranberry Crunch
Diabetic Friendly Hot Chocolate

Polish Borscht Recipe

How did you like this recipe?

Frequently Asked Questions