Polish Baked Eggs

1. 1

   In a bowl, whisk together the eggs, milk, sugar, flour, baking powder, and butter. Try to smooth out any lumps of flour that may have formed.

2. 2

   Next, add the kielbasa, mushrooms, cheese, and spices, stirring briefly after each addition to coat in the egg mixture. Add fresh dill according to your liking, and stir.

3. 3

   Pour mixture into a 8x8 baking dish that has been well coated with non-stick spray. Cover and refrigerate overnight.

4. 4

   In the morning, bake in a preheated 350-degree oven for 50-60 minutes or until a knife comes out cleanly when inserted into the center.

5. 5

   Enjoy!

No additional tips available.