How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polenta with Fresh Tomatoes and Mozzarella?

You need 5 ingredients. The key ingredients include: One 16-ounce tube polenta, 1 tablespoon light olive oil, 2 medium flavorful firm tomatoes, finely diced, 1 cup grated part-skim mozzarella cheese or mozzarella-style soy cheese, and more.

Is Polenta with Fresh Tomatoes and Mozzarella suitable as general?

Yes, Polenta with Fresh Tomatoes and Mozzarella falls under the General category and is a great choice for this type of meal.

How do I store leftover Polenta with Fresh Tomatoes and Mozzarella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polenta with Fresh Tomatoes and Mozzarella Recipe

Name: Polenta with Fresh Tomatoes and Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 16-ounce tube polenta; 1 tablespoon light olive oil; 2 medium flavorful firm tomatoes, finely diced; 1 cup grated part-skim mozzarella cheese or mozzarella-style soy cheese; 3 to 4 fresh basil leaves, thinly sliced, or a sprinkling of dried basil, optional

Try this homemade Polenta with Fresh Tomatoes and Mozzarella recipe the whole family will love. Made with polenta, light olive oil, tomatoes and mozzare…

This Polenta with Fresh Tomatoes and Mozzarella relies on simple, everyday ingredients such as one 16-ounce tube polenta and light olive oil. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

One 16-ounce tube polenta
1 tablespoon light olive oil
2 medium flavorful firm tomatoes, finely diced
1 cup grated part-skim mozzarella cheese or mozzarella-style soy cheese
3 to 4 fresh basil leaves, thinly sliced, or a sprinkling of dried basil, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
General

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