Try this homemade Polenta With Corn recipe the whole family will love. Made with water, salt, corn and corn grits. Easy step-by-step instructions included.
This Polenta With Corn relies on simple, everyday ingredients such as water, pinches sea salt, yellow corn grits and olive oil (optional). It comes together quickly and makes 4 servings, at about 110 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026