How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polenta Parmigiana?

You need 8 ingredients. The key ingredients include: 1 tube (1 pound) polenta, cut into 16 slices, 1/4 cup olive oil, 1 cup tomato basil pasta sauce, warmed, 1/2 pound fresh mozzarella cheese, cut into 16 slices, and more.

Is Polenta Parmigiana suitable as pasta & noodles?

Yes, Polenta Parmigiana falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Polenta Parmigiana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polenta Parmigiana Recipe

Name: Polenta Parmigiana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tube (1 pound) polenta, cut into 16 slices; 1/4 cup olive oil; 1 cup tomato basil pasta sauce, warmed; 1/2 pound fresh mozzarella cheese, cut into 16 slices; 1/4 cup grated Parmesan cheese; 1/2 teaspoon salt; 1/8 teaspoon pepper; Fresh basil leaves, optional

Try this homemade Polenta Parmigiana recipe the whole family will love. Made with polenta, olive oil, tomato basil pasta sauce and mozzarella cheese. Ea…

This Polenta Parmigiana relies on simple, everyday ingredients such as olive oil, grated parmesan cheese, salt and pepper. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 tube (1 pound) polenta, cut into 16 slices
1/4 cup olive oil
1 cup tomato basil pasta sauce, warmed
1/2 pound fresh mozzarella cheese, cut into 16 slices
1/4 cup grated Parmesan cheese
1/2 teaspoon salt
1/8 teaspoon pepper
Fresh basil leaves, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Pasta & Noodles

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