How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polenta In Crock-Pot?

You need 6 ingredients. The key ingredients include: 2 to 4 Tbsp. margarine, 1/2 tsp. paprika, dash of cayenne pepper, 9 c. boiling water, and more.

Is Polenta In Crock-Pot suitable as general?

Yes, Polenta In Crock-Pot falls under the General category and is a great choice for this type of meal.

How do I store leftover Polenta In Crock-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polenta In Crock-Pot Recipe

Name: Polenta In Crock-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 4 Tbsp. margarine; 1/2 tsp. paprika; dash of cayenne pepper; 9 c. boiling water; 3 c. cornmeal (preferably water ground); 2 tsp. salt

Polenta In Crock-Pot – a delicious recipe with margarine, paprika, cayenne pepper, boiling water, cornmeal, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 to 4 Tbsp. margarine
1/2 tsp. paprika
dash of cayenne pepper
9 c. boiling water
3 c. cornmeal (preferably water ground)
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4930 kcal
Category
General

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Polenta In Crock-Pot

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