How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poke Sallet?

You need 5 ingredients. The key ingredients include: 1/2 gal young poke shoots and leaves, 1 c. water, 1 c. corn meal, 1 egg, and more.

Is Poke Sallet suitable as meat & poultry?

Yes, Poke Sallet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Poke Sallet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poke Sallet Recipe

Name: Poke Sallet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 gal young poke shoots and leaves; 1 c. water; 1 c. corn meal; 1 egg; 2 Tbsp. bacon grease

Poke Sallet – a delicious recipe with water, corn meal, egg, bacon grease. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 gal young poke shoots and leaves
1 c. water
1 c. corn meal
1 egg
2 Tbsp. bacon grease

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Poke Sallet

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