How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Points Free Pickle Dip?

You need 8 ingredients. The key ingredients include: 2 -8 ounces fat free cream cheese, softened, 3 stalks celery, finely chopped, 4 green onions, finely chopped, 1 (32 ounce) jar dill pickles, drained and finely chopped, and more.

Is Points Free Pickle Dip suitable as snacks & appetizers?

Yes, Points Free Pickle Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Points Free Pickle Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Points Free Pickle Dip Recipe

Name: Points Free Pickle Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 -8 ounces fat free cream cheese, softened; 3 stalks celery, finely chopped; 4 green onions, finely chopped; 1 (32 ounce) jar dill pickles, drained and finely chopped; 3 tablespoons fat-free mayonnaise; 1 tablespoon low-sodium worcestershire sauce; 1 teaspoon garlic salt; 1 teaspoon pepper

Points Free Pickle Dip – a delicious recipe with cream cheese, stalks celery, green onions, dill pickles, mayonnaise, worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 -8 ounces fat free cream cheese, softened
3 stalks celery, finely chopped
4 green onions, finely chopped
1 (32 ounce) jar dill pickles, drained and finely chopped
3 tablespoons fat-free mayonnaise
1 tablespoon low-sodium worcestershire sauce
1 teaspoon garlic salt
1 teaspoon pepper

Points Free Pickle Dip

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