How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poblano Mashed Potatoes?

You need 7 ingredients. The key ingredients include: 4 small poblano chiles (1/2 lb.), halved lengthwise and seeded, 2 lb. baking potatoes, peeled and cut into 1-inch chunks, 2 tsp. coarse (kosher) salt, 1/2 c. heavy cream, warmed, and more.

Is Poblano Mashed Potatoes suitable as general?

Yes, Poblano Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Poblano Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poblano Mashed Potatoes Recipe

Name: Poblano Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small poblano chiles (1/2 lb.), halved lengthwise and seeded; 2 lb. baking potatoes, peeled and cut into 1-inch chunks; 2 tsp. coarse (kosher) salt; 1/2 c. heavy cream, warmed; 1/4 c. unsalted butter, softened; 3 Tbsp. chopped fresh cilantro; 1/2 tsp. black pepper

Poblano Mashed Potatoes – a delicious recipe with poblano chiles, baking potatoes, coarse, heavy cream, unsalted butter, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 small poblano chiles (1/2 lb.), halved lengthwise and seeded
2 lb. baking potatoes, peeled and cut into 1-inch chunks
2 tsp. coarse (kosher) salt
1/2 c. heavy cream, warmed
1/4 c. unsalted butter, softened
3 Tbsp. chopped fresh cilantro
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
General

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Poblano Mashed Potatoes

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